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EN THE MATCHA

【Large Bag】EN THE MATCHA - GINKA (銀花) | 500g, 1kg

【Large Bag】EN THE MATCHA - GINKA (銀花) | 500g, 1kg

*Re-stocked (1st July)

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Low stock: 1 left

£128.00
£128.00
Sale Sold out
Tax included. Shipping calculated at checkout.

→ Business Customers (cafe, coffee shop etc.)


Perfect bulk matcha for your daily routine, Make your own matcha latte for just £0.39.

GINKA | 銀花 - Flavour - Aroma, bitter

Ceremonial grade Matcha Powder from JAPAN.

We highly recommend this matcha as the best one to pair with milk. If you enjoy matcha lattes, this is the perfect matcha for you. You can easily enjoy it at home from £0.39.

  • No Waste Matcha：Typically a different grade is used for Baking and Drinks, but Uniquely Flavored, One Purchase for Both!
  • Best by 6-9 months (unopened)
  • Large Bag : 500g (1kg = 500g x2)

 



日本語 JPN

| 抹茶をミルクと一緒にラテとして楽しみたい方は、こちらの抹茶が苦味と香りのバランスが良く、最適です。

中文 CHS

| 这是制作抹茶拿铁的最佳抹茶。

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Recent review of "GINKA"

  • Excellent for latte!

    "This matcha has a very vibrant, almost glowing, green colour. It has a strong nutty/umami nose and this follows through on the palate. It has a compelling silky mouthfeel and the flavour is deep and complex, with a soothing quality. It would be excellent in a latte. The finish is also pleasing; long with subtle and creamy nuttiness."
    by 2024 Great Taste Awards Judge

  • It's an ideal cafe matcha, complex yet accessible.

    "This matcha had a very enticing bright green colour in both powder and liquid format. The initial mouthfeel is crisp and then milky, silky and full-bodied. The grassy flavour also has pleasant earthy, slight floral notes with just enough bitterness. We think this matcha would be delicious on its own but also well incorporated into milky drinks and lattes, given the creamy mouthfeel. It's an ideal cafe matcha, complex yet accessible."
    by 2024 Great Taste Awards Judge

  • Tasty and Moreish!

    "A bright green powder that's silky to the touch. Strong grassy notes on the nose that move onto an assertive palate with an initial punch of bitterness that gradually moves into a grassy, creamy flavour. The longevity of umami flavours make it tasty and moreish."
    by 2024 Great Taste Awards Judge
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